Sweet Challah Topping!

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Rarely do we need to add anything to freshly baked Challah but somehow since I have been enjoying eating my Challah after not being able to for 6 years, I’m indulging a bit!

So, cinnamon sugar and maple sugar sprinkled on the top of my challah has just taken each bite to a slightly higher level:)

Wishing you all a Sweet Shabbos!

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